· legal
FDA Calorie Menu Labeling: Legal Requirements for Restaurant Chains
If your restaurant chain has 20 or more locations, federal law requires calorie counts on your menus — here is exactly what the FDA requires and how to comply.
Tag: FDA
· legalFood Traceability: FDA Rule 204, Record-Keeping, and Compliance Requirements
What the FDA's Food Traceability Rule means for restaurant operators: which foods are covered, what records you must keep, and how to build a practical compliance system.